Jellyfish Salad
About this item
Cool, crisp and lightly chewy, this chilled dish pairs a clean oceanic snap with a bright, tangy dressing. Red and green chilli, toasted sesame and fresh herbs add warmth and aroma without burying the delicate base, and the glossy sauce clings to every strand. Serve it straight from the fridge as a starter, spoon it beside grilled seafood, or use it to cut through a rich main. Ready in minutes, with no cooking at all.
Key Features
- Crisp, lightly chewy texture
- Bright, tangy dressing with chilli and sesame
- Fresh herbs for aroma and colour
- No cooking required, ready in minutes
- Cuts through rich, heavy dishes
- Keeps well in the fridge
Product Information
- Form: dressed, ready to serve
- Colour: translucent with red and green chilli
- Pack weight: 2 kg
- Storage: chilled at 0-4 C
- Serve: cold, straight from the pack
- Use within: 3 days
Selection & pack
Each listing is a 2 kg pack selected for home cooking. Use the product information above for form, storage and preparation details.
Storage & delivery
Follow the storage guidance on this page and chill or freeze promptly after delivery.
For any delivery question, contact our team with your order details so we can help promptly.
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